Claire Smith and Matt Bonfitto

Claire Smith, a TTB-certified chemist, has a background in biology and an enthusiasm for food science. Using analytical and microbiological testing, Claire helps beverage creators ensure their products are safe and high quality.

Matt Bonfitto excels at transforming beverage concepts into tangible, market-ready products. His blend of scientific precision and hands-on expertise has shaped a wide range of high-acid RTD beverages, catering to agile startups and established industry giants. With a Masters in biology giving him a solid grounding in research biology and data methodology, Matt's unique approach to bridging the worlds of science and production, positions him as a pivotal influencer in the beverage sector.